Mango Raita

Mango Raita

Ingredients

Ripe mango -2 

Cucumbers-1 

Yogurt- 2 cups

Salt to taste

Sugar-1/2 tsp

Cilantro leaves -few minced fine

Green Chili-1 slit(optional)

Seasoning

Oil 

Mustard seeds- 1 pinch

Cumin seeds-1 pinch

Curry leaves

Method

• Peel the mango  and cucumber and cut it into small bite size cubes.
• Beat the yogurt, fold in the mango,cucumber,cilantro leaves and Chili.
• Check for salt,add 1/2 tsp of sugar mix  and set aside.
• In a small pan add 2 tsp oil add the mustard seeds wait to sputter followed by cumin seeds and curry leaf.
• Add it to the yogurt mixture ,chill it until you are ready to serve.

Delicious mango raita can be eaten as it is like a salad or as a side for yummy Rice Pilaf  or Indian Bread!!