Hurried Spicy Potatoes
Spicy fried Potatoes for an quick afternoon meal
Ingredients
Potatoes-4
Onions 2 medium chopped
Tomatoes-1 diced
Curry leaves
Garlic cloves-4 crushed
Oil to fry
Fennel seeds-1/4 tsp
Mustard seeds few
Spice Powders
Turmeric powder pinch
Chili Powder-11/2 tsp (according to you taste)
Salt to taste
Directions
Boil potatoes with the skin on cool remove the skin and dice it
In a non stick pan add about 2 tbs oil add mustard ,fennel seeds wait for it to sputter,gently add the onions fry it till it gets golden brown.
Now add the crushed garlic,curry leaves,spice powders,tomatoes fry for a minute, then tip the boiled potatoes into the spice turn the heat and shake the potatoes around so the spice gets coated and roast it for 5 minutes till a light brown coat covers each piece.
Voila a quick spicy recipe for an weekend meal with some Sambar and White Rice!!
Spicy fried Potatoes for an quick afternoon meal
Ingredients
Potatoes-4
Onions 2 medium chopped
Tomatoes-1 diced
Curry leaves
Garlic cloves-4 crushed
Oil to fry
Fennel seeds-1/4 tsp
Mustard seeds few
Spice Powders
Turmeric powder pinch
Chili Powder-11/2 tsp (according to you taste)
Salt to taste
Directions
Boil potatoes with the skin on cool remove the skin and dice it
In a non stick pan add about 2 tbs oil add mustard ,fennel seeds wait for it to sputter,gently add the onions fry it till it gets golden brown.
Now add the crushed garlic,curry leaves,spice powders,tomatoes fry for a minute, then tip the boiled potatoes into the spice turn the heat and shake the potatoes around so the spice gets coated and roast it for 5 minutes till a light brown coat covers each piece.
Voila a quick spicy recipe for an weekend meal with some Sambar and White Rice!!
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