Shrimp and Cauliflower Masala

Shrimp and Cauliflower Masala

Ingredients

Oil to fry
Fennel seed-1/4 tsp
Onions-2 sliced
Tomatoes-3 chopped
Garlic -6 cloves crushed

Cauliflower 1 small head
Yellow peppers-1 diced
Cleaned and deveined Shrimp-1 pound

Masala Powders

Turmeric 1/4 tsp
Curry powder-1/2 tsp
Pepper powder-1/2
Kashmiri red chili powder-1 tsp

Chopped Cilantro leaves handful
Lime juice-1/4 tsp
Salt to taste

Method

In a frying pan add 3 tbs oil add the fennel seeds,sliced onions fry till the onions turn golden brown.
Add the crushed garlic followed by the  masala powders and a few teaspoons of water,fry for a couple minutes then add the diced tomatoes saute for a few more minutes until the raw smell disappears.

Now add the shrimp and the cauliflower enough salt cover with a lid and cook for 8-10 minutes,stir in the chopped peppers,few drops of lime juice and the chopped cilantro leaves.Cook for a couple of minutes turn off the heat .

Delicious shrimp and cauliflower masala is ready to be served with some Indian bread or Rice!

Optional 

Add chopped green chili for garnish!
Add some chili powder for a spicy touch!