Cabbage Stir Fry # Porial # Thoran #
Ingredients
Cabbage -1 head thinly sliced
Red Onion - 1 medium diced
Green Chili-2 de seeded and slit
Mustard seeds- few
Chana dhal -1 tbs
Curry leaves
Turmeric Powder pinch
Oil to stir fry
Salt to taste
1/4 cup Shredded Coconut
Method
Using a good knife is a must when slicing the cabbage or you can use a mandoline slicer.
Slice the cabbage into fine long strips.
Heat a wok add 1 tbs oil ,I like using virgin coconut oil.
Add some mustard seeds wait for it to sputter then add the chana dhal,green chili,onions fry for a few minutes till the onions become transparent, add the curry leaves,the shredded cabbage,turmeric powder stir fry for a minute or more.
Cover the wok or skillet with a tight lid cook on low flame for about 6-8 minutes, add salt,finally add the shredded coconut,check for salt remove from flame serve with some hot rice and sambar.
# Simply Love Cabbage #
Ingredients
Cabbage -1 head thinly sliced
Red Onion - 1 medium diced
Green Chili-2 de seeded and slit
Mustard seeds- few
Chana dhal -1 tbs
Curry leaves
Turmeric Powder pinch
Oil to stir fry
Salt to taste
1/4 cup Shredded Coconut
Method
Using a good knife is a must when slicing the cabbage or you can use a mandoline slicer.
Slice the cabbage into fine long strips.
Heat a wok add 1 tbs oil ,I like using virgin coconut oil.
Add some mustard seeds wait for it to sputter then add the chana dhal,green chili,onions fry for a few minutes till the onions become transparent, add the curry leaves,the shredded cabbage,turmeric powder stir fry for a minute or more.
Cover the wok or skillet with a tight lid cook on low flame for about 6-8 minutes, add salt,finally add the shredded coconut,check for salt remove from flame serve with some hot rice and sambar.
# Simply Love Cabbage #
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